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	<title>Comments on: Pasta e Fagioli</title>
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	<link>http://becominggreenblog.com/recipes/pasta-e-fagioli/</link>
	<description>Our family is becoming green! In our journey to learn how to become green we'll post about gardening, local eating and seasonal receipes</description>
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		<title>By: Angie</title>
		<link>http://becominggreenblog.com/recipes/pasta-e-fagioli/comment-page-1/#comment-19</link>
		<dc:creator>Angie</dc:creator>
		<pubDate>Thu, 19 Feb 2009 02:54:02 +0000</pubDate>
		<guid isPermaLink="false">http://becominggreenblog.com/?p=93#comment-19</guid>
		<description>Also, I&#039;m happy I&#039;m going to be in Florida while you guys cook delish food.  I&#039;ll take care of Jakey while you cook!  :)</description>
		<content:encoded><![CDATA[<p>Also, I&#8217;m happy I&#8217;m going to be in Florida while you guys cook delish food.  I&#8217;ll take care of Jakey while you cook!  <img src='http://becominggreenblog.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Angie</title>
		<link>http://becominggreenblog.com/recipes/pasta-e-fagioli/comment-page-1/#comment-17</link>
		<dc:creator>Angie</dc:creator>
		<pubDate>Thu, 19 Feb 2009 02:50:58 +0000</pubDate>
		<guid isPermaLink="false">http://becominggreenblog.com/?p=93#comment-17</guid>
		<description>I tried to leave a message before, but for some reason it didn&#039;t work!  Anyway, I really want to try this recipe.  We always want to eat more veggies, but when we buy fresh veggies, it seems like we never eat them fast enough because I&#039;m not very good with being creative while cooking veggies.  Plus, there are tons of veggies out there that I have no idea how to cook!  I&#039;m looking into the CSAs around Tulsa for the upcoming season, so hopefully that will help.</description>
		<content:encoded><![CDATA[<p>I tried to leave a message before, but for some reason it didn&#8217;t work!  Anyway, I really want to try this recipe.  We always want to eat more veggies, but when we buy fresh veggies, it seems like we never eat them fast enough because I&#8217;m not very good with being creative while cooking veggies.  Plus, there are tons of veggies out there that I have no idea how to cook!  I&#8217;m looking into the CSAs around Tulsa for the upcoming season, so hopefully that will help.</p>
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		<title>By: Stephanie</title>
		<link>http://becominggreenblog.com/recipes/pasta-e-fagioli/comment-page-1/#comment-16</link>
		<dc:creator>Stephanie</dc:creator>
		<pubDate>Thu, 19 Feb 2009 00:31:46 +0000</pubDate>
		<guid isPermaLink="false">http://becominggreenblog.com/?p=93#comment-16</guid>
		<description>Sorry Amy, I am so jealous of your farmer&#039;s market!!!  Can we please go when i&#039;m there and then we&#039;ll cook.  Also can you send me the butternut squash recipe?  That sounds delish, I&#039;ve tried a couple of butternut squash soup recipes before and never gotten them to turn out very good.

Also, thanks for stealing a post from us with your comment.  Just kidding, but we will probably make a similar post soon, maybe i&#039;ll just copy and paste your comment :-)  Anyway I agree, I think everyone should read Omnivore&#039;s Dilemma.</description>
		<content:encoded><![CDATA[<p>Sorry Amy, I am so jealous of your farmer&#8217;s market!!!  Can we please go when i&#8217;m there and then we&#8217;ll cook.  Also can you send me the butternut squash recipe?  That sounds delish, I&#8217;ve tried a couple of butternut squash soup recipes before and never gotten them to turn out very good.</p>
<p>Also, thanks for stealing a post from us with your comment.  Just kidding, but we will probably make a similar post soon, maybe i&#8217;ll just copy and paste your comment <img src='http://becominggreenblog.com/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' />   Anyway I agree, I think everyone should read Omnivore&#8217;s Dilemma.</p>
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		<title>By: Ames</title>
		<link>http://becominggreenblog.com/recipes/pasta-e-fagioli/comment-page-1/#comment-15</link>
		<dc:creator>Ames</dc:creator>
		<pubDate>Wed, 18 Feb 2009 23:53:07 +0000</pubDate>
		<guid isPermaLink="false">http://becominggreenblog.com/?p=93#comment-15</guid>
		<description>Man, If I had only seen this earlier, I would have bought some carrots this evening at the farmers market!  I did buy some yummy produce though, including broccoli, leeks, grape tomatoes, red onions, snow peas, cilantro, new potatoes, and lemons.  I think I might try to make some more butternut squash soup (from a recipe on cooking light).  It was so delish and mainly was just leeks, buttsnutts and potatoes.  We have also been getting this yummy local bread that goes so well with the soup.  Also, here is the number one reason to live in Florida: fresh strawberries in February!!

Also Erin, it does seem counter-intuitive that local, grass raised meat and local produce is so much more expensive than the crap you buy in the grocery store: its called horrible farm subsidies.  The government pumps insane amounts of money into industrial farming so people can continue to grow insane amounts of corn (most of which is genetically modified strains with very little nutritional content) that goes to feed cattle, and goes into the production of ethanol, and best of all, the production of high fructose corn syrup.  That&#039;s why a bag of doritos is so much cheaper than an ear of summer corn.  Its really insane and I was so sad that Obama seems to be going with status quo when it comes to the Dept of Agriculture.  We desperately need to change the way we fund food production in order to solve issues of social justice (where everyone can afford healthy fruits and vegetables) and especially environmental problems.  Industrial Ag is so fossil fuel intensive.  

Sorry this is so long, read The Omnivore&#039;s Dilemma, that&#039;s where I&#039;m getting it all from.</description>
		<content:encoded><![CDATA[<p>Man, If I had only seen this earlier, I would have bought some carrots this evening at the farmers market!  I did buy some yummy produce though, including broccoli, leeks, grape tomatoes, red onions, snow peas, cilantro, new potatoes, and lemons.  I think I might try to make some more butternut squash soup (from a recipe on cooking light).  It was so delish and mainly was just leeks, buttsnutts and potatoes.  We have also been getting this yummy local bread that goes so well with the soup.  Also, here is the number one reason to live in Florida: fresh strawberries in February!!</p>
<p>Also Erin, it does seem counter-intuitive that local, grass raised meat and local produce is so much more expensive than the crap you buy in the grocery store: its called horrible farm subsidies.  The government pumps insane amounts of money into industrial farming so people can continue to grow insane amounts of corn (most of which is genetically modified strains with very little nutritional content) that goes to feed cattle, and goes into the production of ethanol, and best of all, the production of high fructose corn syrup.  That&#8217;s why a bag of doritos is so much cheaper than an ear of summer corn.  Its really insane and I was so sad that Obama seems to be going with status quo when it comes to the Dept of Agriculture.  We desperately need to change the way we fund food production in order to solve issues of social justice (where everyone can afford healthy fruits and vegetables) and especially environmental problems.  Industrial Ag is so fossil fuel intensive.  </p>
<p>Sorry this is so long, read The Omnivore&#8217;s Dilemma, that&#8217;s where I&#8217;m getting it all from.</p>
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	<item>
		<title>By: Stephanie</title>
		<link>http://becominggreenblog.com/recipes/pasta-e-fagioli/comment-page-1/#comment-13</link>
		<dc:creator>Stephanie</dc:creator>
		<pubDate>Wed, 18 Feb 2009 02:54:06 +0000</pubDate>
		<guid isPermaLink="false">http://becominggreenblog.com/?p=93#comment-13</guid>
		<description>Hey Erin - Our winter CSA was really fun, we got lots of winter squash, potatoes, turnips, and they had spinach and kale that they grew in a green house.  We have been really into organic dairy, eggs, and meat as well.  We found a really awesome teeny grocery store type of thing near us that sells meat.  But we&#039;ve also gotten some from our CSA partners too.  We will make a post about it soon and tell you more about it.</description>
		<content:encoded><![CDATA[<p>Hey Erin &#8211; Our winter CSA was really fun, we got lots of winter squash, potatoes, turnips, and they had spinach and kale that they grew in a green house.  We have been really into organic dairy, eggs, and meat as well.  We found a really awesome teeny grocery store type of thing near us that sells meat.  But we&#8217;ve also gotten some from our CSA partners too.  We will make a post about it soon and tell you more about it.</p>
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